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Gluten Free Peanut Butter Fudge Brownie Bars Recipe
Gluten Free Peanut Butter Fudge Brownie Bars
1 pkg of your favorite GF brownie mix (I use Bob’s Red Mill)
1 ½ Cup chopped pecans, divided
½ Cup butter
1 package peanut butter chips
1 can sweetened condensed milk
¼ Cup semi sweet chocolate chips
Mix brownie mix according to package directions. Add 1 cup of pecans to brownie mix.
Cook in a 13 x 9 pan. Cool completely. In a medium saucepan over low heat melt butter and peanut butter chips. Add sweetened condensed milk. Mix until smooth. Pour over baked brownies. Place chocolate chips in a small microwave safe bowl and cook on high for 45 seconds or until chips are melted. Drizzle over peanut butter layer. Sprinkle with remaining pecan pieces. Refrigerate for 1 hour or until firm. Store in fridge. These are very sweet and can be cut into 1” pieces.
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